• Antipasti
  • Primi piatti
  • Secondi piatti
  • Contorni
  • Dolci

The typical restaurant Puzelle

In Le Puzelle's former hayloft there are now two large dining rooms where traditional and regional dishes are prepared using only local, organically cultivated, ingredients, . Depending on the season, a wide variety of dishes are served.

Flavours

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Starters

Starters

Rich and savoury dishes which include local meats, olives, vegetables, cheeses and soups.

First courses

First courses

Fresh pasta (with meat or vegetables); pasta au gratin. Risotto with vegetables or wild mushrooms. A variety of soups with beans, peas, fennel and bacon.

Second courses

Second courses

Grilled sausage, wild rabbit, lamb with aromatic herbs, pork, goat and chicken.

Desserts:

Desserts:

Seasonal fruits, local cheese with pears and honey. Almond cake and other local sweets.

Wines and liqueurs:

Wines and liqueurs:

Fine wines and liqueurs produced on site.

I nostri piatti

Grigliata di carne e verdure
Maccheroni alla nostrana
Pittanchiusa
Gnocchi alla Puzelle
Crustoli al miele
Crostini
Antipasto di prodotti fatti nell'agriturismo
Timballo di formaggi

Il Ristorante

Le Puzelle 16
Le Puzelle 18
Le Puzelle 19
Le Puzelle 20


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Information

Opening time

Farmhouse: Lun - Dom 7:00 - 24:00
Restaurant: Closed on Tuesdays

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Forecast

Cloudy

-3°C

Santa Severina

Cloudy

Humidity: 73%

Wind: 30.58 km/h

  • 03 Jan 2019

    Partly Cloudy 0°C -3°C

  • 04 Jan 2019

    Cloudy 0°C -6°C

Reviews

Farmhouse

Restaurant
Azienda Agrituristica Le Puzelle