• Antipasti
  • Primi piatti
  • Secondi piatti
  • Contorni
  • Dolci

The typical restaurant Puzelle

In Le Puzelle's former hayloft there are now two large dining rooms where traditional and regional dishes are prepared using only local, organically cultivated, ingredients, . Depending on the season, a wide variety of dishes are served.

Flavours

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Starters

Starters

Rich and savoury dishes which include local meats, olives, vegetables, cheeses and soups.

First courses

First courses

Fresh pasta (with meat or vegetables); pasta au gratin. Risotto with vegetables or wild mushrooms. A variety of soups with beans, peas, fennel and bacon.

Second courses

Second courses

Grilled sausage, wild rabbit, lamb with aromatic herbs, pork, goat and chicken.

Desserts:

Desserts:

Seasonal fruits, local cheese with pears and honey. Almond cake and other local sweets.

Wines and liqueurs:

Wines and liqueurs:

Fine wines and liqueurs produced on site.

I nostri piatti

Timballo di formaggi
Gnocchi alla Puzelle
Crostini
Maccheroni alla nostrana
Antipasto di prodotti fatti nell'agriturismo
Pittanchiusa
Crustoli al miele
Grigliata di carne e verdure

Il Ristorante

Le Puzelle 16
Le Puzelle 18
Le Puzelle 19
Le Puzelle 20


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Information

Opening time

Farmhouse: Lun - Dom 7:00 - 24:00
Restaurant: Closed on Tuesdays

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Forecast

Mostly Cloudy

-3°C

Santa Severina

Mostly Cloudy

Humidity: 77%

Wind: 27.36 km/h

  • 03 Jan 2019

    Partly Cloudy 0°C -4°C

  • 04 Jan 2019

    Cloudy 0°C -6°C

Reviews

Farmhouse

Restaurant
Azienda Agrituristica Le Puzelle